Lola L
Flavours for the dishes were quite spot on! Thoroughly enjoyed the dry laksa and both the fried rice. However, we didn’t quite enjoy the soup version of the laksa, very much prefer the SG local version.
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Lola L
Flavours for the dishes were quite spot on! Thoroughly enjoyed the dry laksa and both the fried rice. However, we didn’t quite enjoy the soup version of the laksa, very much prefer the SG local version.
J. Chan
Amazingly delicious! Every single dish ordered were on point. Truly live up to the marketing ads and all. Fried Rice are a Must Try! That Kambing Asap… OMG! So good!!!
Steven Nichols
Okay, everyone understands that it’s more expensive to eat at an airport, right? Well we ate at the most exclusive building (Jewel) at the Changi Singapore International Airport, in one of the most expensive Asian cities in the world! Get …
Fel Ong
Overall a good place to dine, unique Asian flavours with good use of aromatics. Was surprised to find the use of ginger flower as many places miss out on this crucial ingredient. Headhunter pansuh set is a good options with it's variety of …
Phantasm Darkstar
We went here for lunch and tried the Sarawak Laksa, Jungle Pasta, and Salmon Island. The laksa was really good and rich in flavor—this is my favorite among the dishes we tried. The pasta was cooked al dente and is also good. The salmon was …
Sabrina
Bornean and fusion dishes available and Food here is very pricey and tbh, we weren't that full after the meal. …
MH Tham
The food at Kantin is undeniably good, but the service leaves much to be desired. The ambience during noon wasn’t the most pleasant, thanks to the glasshouse effect, direct sunlight, and tight seating arrangements. …
mel k
The food is alright, not somewhere I’ll visit again as there was nothing mind blowing about the food. …
Eba Leen
Just had an amazing experience at this place! 🤩 Sarawak Teh C was refreshing and authentic, hit the spot on a warm day. The Gula Apong chicken satay, the flavors were on point! Sweet, savory, and …
Melmeleats
This is my 3rd time trying the dishes here at the top floor of Jewel! If you’re craving and looking for a different type of cuisine here, consider trying Sarawak food at Kantin. Prices are on the higher side but I quite liked their version …