99 Google reviews
Share your experience at Bee Cheng Hiang (Changi Airport T1 Departure/Transit Lounge East) with other customers.
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Charred Lamb
One of the most famous brand of meat jerky in Singapore! Glad to find out that their products (except pork jerky) are allowed to be brought into New Zealand, as long as it's vaccum packed and clearly stated "made in Singapore". Any pork products are prohibited to enter NZ as from 2018.
ManWai Yeung
Go to place in Changi Terminal 1 to use up all your remaining Singapore Dollars.
Christian Halim
The special pork (non halal). Processed pork food that is made very tasty and tender.
Hui Jing
I approached two of the counter staffs at terminal one's bee Chang hiang transit area shop to ask what kind of Bak kwa can be brought into Melbourne and I am keen to buy the vaccum packed ones..I went online and check the information …
Jx Z
Very bad experience. There was a very rude cashier. I asked why the price she wanna charge me is different from what they marked. She asked me in a very impolite way for what I want to buy. After I requested she open the sealed bag to check …