Woke Ramen at Terminal 1
Location: 80 Changi Boulevard, #03-19B Viewing Mall Central, Terminal 1, Singapore 819642
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Singapore's first halal-certified wok-hei ramen, served 24 hours at Changi Airport Terminal 1.
Singapore's first halal-certified wok-hei ramen, served 24 hours at Changi Airport Terminal 1.
Woke Ramen holds the distinction of being Singapore's first halal-certified wok-hei ramen concept, bringing a unique twist to the beloved Japanese noodle bowl. Located at Changi Airport Terminal 1's Viewing Mall, the stall specialises in ramen infused with the smoky intensity of wok-hei, lending each bowl a distinctive charred aroma that sets it apart from conventional tonkotsu or shoyu styles.It operates around the clock, making it a reliable option for late-night arrivals and early departures alike. Diners can choose between broth-based and dry ramen options, with the wok-hei lending a satisfying depth to both styles. The menu also includes sides and toppings that complement the smoky noodles. The concept is quick-service and straightforward, perfect for travellers who want a flavourful, satisfying meal without a long wait.
For a bowl of ramen with a distinctly Singaporean spin, Woke Ramen is the answer. It is comfort food, halal-friendly, and open when you need it most.
Operating Hours
Overall Rating
Based on 3922 Google reviews
Mall Ranking
Based on customer ratings
Restaurant Ranking
Based on customer ratings
Negative Reviews
Morphean
We stopped by Woke Ramen at Changi Airport and had a decent experience overall. The ramen itself was flavorful and well-prepared - both of the bowls we tried hit the mark, and the chicken katsu was crispy and satisfying. For the food, I’d …
Positive Reviews
Andri Hudion
Unique ramen with wok hei twist. The shrimp broth is light, but full of flavor. You can smokey aroma. Very interesting indeed.
Myrahh B
We had such a great experience at Woke Ramen! It was our first time trying their prawn broth and wow, the first sip was amazing. The broth was naturally sweet, flavourful, and so comforting. …
Zar Muhd
The restaurant was crowded but we were attended to promptly. Staff was very friendly and efficient especially Hanan. We were originally seated across two tables and were ushered to be seated …
Izwan Yusoff
Saw this restaurant review from sg halal deal tiktok. We went there for iftar and we take the buffet option which is got 2 dining slot …
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Photo Gallery
Woke Ramen
Prawn Broth Ramen Menu
A menu showcasing various prawn broth ramen dishes. The menu highlights the signature Prawn Broth and lists several ramen options with descriptions and prices.
Chicken Collagen Broth Menu
A menu showcasing various collagen broth ramen dishes. The left side features a description and preparation guide for the chicken collagen broth. The right side displays different ramen options with images and prices.
Fried Chicken Wings with Dip
A top-down view of three golden-brown fried chicken wings served on a bed of lettuce on a white plate. The plate is placed on a round wooden slab. To the right of the plate, a small dark dish contains a dollop of white dip garnished with green onions. A dark teapot and a small dark cup are also visible on the dark textured surface. A green leafy branch is in the upper left corner.
Food Counter Interior
Interior view of a food counter with tiled walls, hanging pendant lights, and staff at the register. Menu boards are visible on the counter.
Ramen Bowl with Shrimp and Soft-Boiled Egg
A top-down view of a bowl of ramen featuring shrimp, soft-boiled egg, seaweed, green onions, and broth. Accompanied by raw noodles, chopped scallions, two eggs in a small dish, chopsticks, a spoon, a teapot on a bamboo mat, and a small container of red sauce.
Fried Dumplings on a Plate
A plate of golden-brown fried dumplings, likely gyoza or potstickers, arranged neatly with thin cucumber strips as garnish.
Ramen and Side Dishes Spread
A table setting featuring three bowls of ramen with different noodle types (thin, thick, and udon-style), each containing a soft-boiled egg, sliced pork belly, and green onions. A side dish of katsu curry is present in a separate bowl. A container of additional eggs sits nearby, along with chopsticks and a payment notice card.
Dumplings with Sauce and Scallions
A plate of four dumplings, likely gyoza or potstickers, arranged on a speckled ceramic dish. The dumplings are lightly browned in some areas, suggesting pan-frying. They are drizzled with a dark sauce, possibly soy-based or vinegar-based, and garnished with finely chopped green onions. The background shows a wooden table surface.
Restaurant Interior View
Interior of a restaurant with wooden tables and chairs, red booth seating, and hanging flags displaying 'WOK' in black and red colors. A kitchen area is visible through glass windows on the left, while a wall mural featuring food illustrations and an 'ANJAPPAR' logo appears on the right.
Gyoza Plate
A plate of six golden-brown pan-fried dumplings (gyoza) arranged on a bed of shredded green vegetables, served on a white ceramic dish with brown rim.
Vitamin C Drinks on Table
A close-up shot of two Vida Vitamin C cans (Orange and Salted Lemon) placed on a wooden table in a restaurant setting, with glasses of ice water nearby.
Udon and Ramen Bowls
A close-up of two bowls on a wooden table: one with thick udon noodles topped with seaweed and green onions, the other containing ramen broth with shrimp, egg, and greens.
Okonomiyaki and Ramen Bowls
A close-up of two bowls on a wooden table. The foreground bowl contains golden-brown okonomiyaki topped with bonito flakes, green onions, and mayonnaise drizzle. In the background is a bowl of ramen noodles garnished with chopped green herbs.
Airport Food Court Interior
Interior view of an airport food court featuring a 'WOKE RAMEN' stall with visible signage and staff, adjacent to other dining areas and luggage carts.
Noodle Dish with Garnishes
A top-down view of a bowl of orange-colored noodles garnished with green onions and seaweed flakes, surrounded by raw eggs, chopsticks, sesame seeds, chopped green onions, and uncooked noodles on a dark surface.
Ramen and Side Dishes Table Setting
A wooden table displays remnants of a meal including bowls of ramen with noodles, fried items on plates, small condiment dishes, and chopsticks. A QR code card is visible near the edge.
Shrimp Ramen Bowl
A close-up of a bowl of ramen featuring large shrimp, soft-boiled egg, mushrooms, noodles, and green onions in a rich broth.
Ramen and Katsu Don Bowls
A close-up photo of two bowls on a wooden table. The top bowl contains ramen with sliced pork, egg, seaweed, and green onions in broth. The bottom bowl is a katsu don with breaded cutlet over an omelette base.
Woke Ramen Store Interior and Exterior View
The image shows the entrance of a Woke Ramen restaurant, likely located in an airport or transit area. The storefront features illuminated signage with 'WOKE RAMEN' prominently displayed above the entrance. Inside, there are multiple tables set up for customers, along with a counter area where staff can be seen working. A digital menu board on the left wall displays various ramen options with images and prices. Below it, promotional posters advertise special offers like 'Kids Eat Free' and 'Free Flow Miso Broth'. In front of the store, luggage carts filled with suitcases suggest travelers visiting this location.
Wok Ramen Free Flow Hard Boiled Egg Sign
A promotional sign at a restaurant table advertising free hard-boiled eggs with dine-in only, located at Changi Airport Terminal 1.
Dumplings with Sauce and Scallions
A plate of dumplings drizzled with a dark sauce and garnished with chopped green onions, served on a speckled ceramic dish.
Fried Chicken Dish
A plate of golden-brown fried chicken pieces served on a white ceramic dish with green garnish, placed on a wooden table.
Kids Eat Free Signage at Woke Ramen
A promotional sign inside a restaurant advertising free kids' meals with any main dish ordered, featuring images of Mini Ebi and Mini Chicken Karaage Don Sets.
Vida Sparkling Drinks on Table
Two Vida sparkling drink cans (Original Citrus and Vitamin C Orange) sit next to a glass of yellow beverage on a wooden table in an indoor setting.
Fried Chicken with Cucumber Garnish
A plate of golden-brown fried chicken pieces served on a white ceramic dish with green cucumber strips as garnish. A QR code and printed menu card are visible in the background.
Wok Kitchen Interior
Interior of a modern restaurant with wooden tables and chairs, stainless steel kitchen equipment visible through the pass-through window, and red and black apron-style banners hanging above the counter.
Restaurant Interior with Staff and Tables
The image shows the interior of a restaurant or food court area, featuring wooden tables and chairs arranged neatly. In the background, there is a kitchen area visible through glass windows, where staff members are working. A person in a yellow shirt is standing near a counter on the right side of the frame. The walls are decorated with red banners displaying logos, and there are posters advertising food items. The lighting is bright, creating a welcoming atmosphere.
Food on table
A close-up of a meal featuring skewers with sauce over an omelette in a dark bowl, and a side dish of cucumber salad in a light-colored bowl. A glass of water is visible nearby.
Fried Fish Cake with Cucumber
A plate of golden-brown fried fish cakes, cut into bite-sized pieces and arranged on a white ceramic dish with a brown rim. The fish cakes are placed atop thin slices of cucumber, adding a fresh green contrast to the crispy texture. In the background, there is a wooden table surface and part of another similar dish visible.
Noodles with Green Onions
A plate of noodles topped with chopped green onions, served on a speckled ceramic dish.
Okonomiyaki with toppings
A close-up of a bowl of okonomiyaki topped with green onions, mayonnaise, and bonito flakes, surrounded by other dishes on a wooden table.
Fries with Sauce and Fried Chicken
A plate of golden french fries drizzled with a pinkish-orange sauce, garnished with chopped green onions. Next to it is a plate of fried chicken pieces.
Fries with Sauce and Green Onions
A close-up shot of golden french fries served in a black bowl, drizzled generously with an orange-colored sauce and topped with chopped green onions.
Woke Ramen Menu Cover
A hand holds a black menu cover with 'WOKE RAMEN' in white and red text, featuring wave designs at the bottom. Background shows additional menus with prices like '$16.9' and '$75.9', along with food images.
Egg Fried Rice Bowls with Eggs
Two bowls of egg fried rice topped with crispy pork, drizzled sauce, and garnished with green onions and seaweed flakes. A small bowl contains three whole eggs. A red napkin holder displays 'WOK' branding. A menu board is partially visible in the background.
Ramen and Katsu Meal
A table setting featuring a bowl of ramen with green onions, seaweed, and a soft-boiled egg; a side plate of crispy katsu cutlets on shredded cabbage; and a black bowl containing rice topped with sliced katsu and an omelette. A person's arms rest at the top edge.
Ramen and Fries Meal
A table setting featuring two bowls of ramen with shrimp balls, a plate of fries drizzled with sauce, a side of fried chicken nuggets, and two glasses of beverages.
Ramen Bowl with Tofu and Egg
A close-up of a bowl of ramen featuring thin noodles, soft-boiled egg, tofu puffs, sliced chicken, seaweed, and green onions in light broth.
Noodle Dish with Chopsticks
A close-up of a bowl of noodles being lifted by black chopsticks, garnished with green onions and sesame seeds. The setting appears to be a casual dining restaurant with wooden tables and chairs in the background.
Fried Chicken with Cucumber Salad
A plate of golden-brown fried chicken pieces served on a white ceramic dish with a brown rim, garnished with thinly sliced cucumbers and onions. The dish is placed on a light wooden table surface.
Dining Table Spread
A table set with various dishes including ramen bowls, dumplings, fried items, and side dishes like pickled vegetables and sauces. Drinks are also present.
Shrimp and Seafood Noodle Bowl
A close-up of a bowl of noodle soup featuring two large shrimp, fish balls, a soft-boiled egg, green onions, seaweed, and other seafood toppings in a rich brown broth.
Fried Food Platters
Two plates of fried food on a wooden table. Left plate contains golden-brown gyoza or dumplings arranged neatly. Right plate holds crispy fried chicken pieces garnished with fresh lettuce leaves.
Dumplings with Sauce and Green Onions
A plate of dumplings served in a dark sauce, garnished with chopped green onions. A QR code payment instruction card is visible in the background.
Ramen Bowl with Halved Egg and Green Toppings
A top-down view of a bowl of ramen noodles in broth, topped with halved soft-boiled eggs, green onions, and dark seaweed strips. A small dish of red chili flakes sits beside the bowl on a textured surface.
Ramen Meal Setting
A table set with bowls of ramen, plates of side dishes including pickled vegetables and shredded cabbage, small containers of condiments like chili oil, glasses of water or soda, chopsticks, and a partially visible menu card in the corner.
Fried Dumplings on a Plate
A plate of golden-brown fried dumplings, likely gyoza or potstickers, arranged neatly with visible crispy edges and slight browning. The dish is served on a light-colored ceramic plate with a dark rim, placed on a wooden table surface.
Fries with Sauce
A plate of golden french fries drizzled with orange sauce and garnished with green herbs, served on a speckled white dish at a restaurant table.
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