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Luke's Lobster Singapore (Terminal 2, Changi Airport) at Terminal 2
Luke's Lobster Singapore (Terminal 2, Changi Airport)
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Luke's Lobster Singapore (Terminal 2, Changi Airport) at Terminal 2

Location: Changi Airport Terminal 2 Departure, Airport Blvd., #02-179 , 60 Transit Lounge Central, 819643

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Bite into Maine-style lobster, shrimp, and crab rolls at Luke's Lobster in Changi Airport Terminal 2.

Bite into Maine-style lobster, shrimp, and crab rolls at Luke's Lobster in Changi Airport Terminal 2.

Luke's Lobster at Changi Airport Terminal 2 brings the beloved Maine-style seafood roll brand to the Departure Transit Lounge, offering travellers a taste of the American East Coast's finest shellfish. Known for its signature lobster roll, a buttery split-top bun generously filled with fresh, sustainably sourced Maine lobster meat lightly dressed in lemon butter, the outlet also serves shrimp rolls, crab rolls, and combo options.

Each roll is crafted with the same quality and simplicity that has made Luke's Lobster a cult favourite from New York to Tokyo. The Terminal 2 location is compact but efficient, designed for quick service that fits the pace of airport dining. Sides such as New England clam chowder, chips, and pickles complement the rolls, and the menu includes a lobster bisque for those wanting a warming starter.

Luke's Lobster sources its seafood directly from its own facility in Saco, Maine, ensuring traceability and freshness that distinguishes it from other seafood offerings. For a luxurious seafood bite that elevates airport dining, Luke's Lobster at T2 delivers ocean-fresh flavour in every buttery roll.
Changi Airport Terminal 2 Departure, Airport Blvd., #02-179 , 60 Transit Lounge Central, 819643
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Operating Hours

Open Now
Closes at 11:30 pm (in 9h 1m)
Monday
6 am–11:30 pm
Tuesday
6 am–11:30 pm
Wednesday
6 am–11:30 pm
Thursday
6 am–11:30 pm
Friday
6 am–11:30 pm
Saturday
6 am–11:30 pm
Sunday (Today)
6 am–11:30 pm

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