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King of Fried Rice at Terminal 4
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King of Fried Rice at Terminal 4

Location: 70 Airport Blvd., Terminal 4, Singapore 819665

Floor 3 · INTERNATIONAL FOOD HALL

Silky, wok-hei egg fried rice done to wok-tossed perfection at Changi Airport Transit.

Silky, wok-hei egg fried rice done to wok-tossed perfection at Changi Airport Transit.

King of Fried Rice is a Singapore hawker favourite that has earned its regal name by doing one thing exceptionally well: egg fried rice. Available at Changi Airport Terminals 3 and 4 Transit areas, this stall serves up silky, wok-hei fried rice with a texture and flavour that has drawn comparisons to higher-end establishments at a fraction of the price.

Each plate is wok-tossed to order, delivering the charred aroma and tender egg ribbons that define a great fried rice. The menu keeps things focused with the signature egg fried rice alongside variations featuring prawns, chicken, and pork, all prepared with the same dedication to wok technique. The portions are generous and the prices are refreshingly reasonable for an airport, making it a popular choice for travellers who want a satisfying, no-fuss meal before their flight.

If you appreciate the simple pleasure of perfectly executed fried rice, King of Fried Rice at Changi Airport is a must-try. It is proof that one dish, done right, is all you need.
70 Airport Blvd., Terminal 4, Singapore 819665
Floor 3 · INTERNATIONAL FOOD HALL

Operating Hours

Open 24/7
Monday
Open 24 hours
Tuesday
Open 24 hours
Wednesday
Open 24 hours
Thursday
Open 24 hours
Friday
Open 24 hours
Saturday
Open 24 hours
Sunday (Today)
Open 24 hours

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