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Claypot Daddy at Terminal 2
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Claypot Daddy at Terminal 2

Location: 60 Airport Boulevard, #03-11, Changi Airport Terminal 2 Singapore Changi Airport, Singapore 819643

Singapore Changi Airport

Over 30 sizzling claypot and hotplate dishes, from mala pots to slow-cooked curry chicken at Changi T2.

Over 30 sizzling claypot and hotplate dishes, from mala pots to slow-cooked curry chicken at Changi T2.

Claypot Daddy is a homegrown eatery at Changi Airport Terminal 2, helmed by seasoned restaurateur Shawn Lim, who crafted each recipe while cooking for his daughter. The menu boasts over 30 claypot and hotplate dishes, each designed to pair with claypot-cooked rice or porridge — from Daddy's Signature Treasures ($18.90) and Daddy's Signature Mala Pot ($13.90) to the 48-hour slow-cooked Daddy's Favourite Curry Chicken ($8.90).

The offerings blend tradition and innovation, spanning Gong Bao series, bean paste claypots, scallion claypots, and sizzling hotplate tofu. Halal-certified and priced from just $6.90, Claypot Daddy delivers bold, rich flavours at accessible prices, with the claypot vessel locking in intense heat for depth and aroma. The casual, welcoming setting on Level 3 of T2's public area makes it an easy stop for a hearty meal.

For comforting, flavour-packed dishes that feel like home, Claypot Daddy is a must-try at Changi. It is daddy's cooking, and it shows.
8533 7228
60 Airport Boulevard, #03-11, Changi Airport Terminal 2 Singapore Changi Airport, Singapore 819643
Singapore Changi Airport

Operating Hours

Open Now
Closes at 10 pm (in 1h 16m)
Monday
10:30 am–10 pm
Tuesday
10:30 am–10 pm
Wednesday
10:30 am–10 pm
Thursday
10:30 am–10 pm
Friday
10:30 am–10 pm
Saturday
10:30 am–10 pm
Sunday (Today)
10:30 am–10 pm

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